Hijama (cupping) is a procedure that typically entails the removal of waste from the body, during which a small amount of blood is frequently taken as well. This may have been clear to most by this point. It affects the body and its systems physiologically in a manner similar to blood tests and blood donations. This powerful effect, which distinguishes it from other blood test procedures, is what makes it such a successful treatment. Additionally, fasting clearly affects how your body works, even for a short period of time. Therefore, knowledge of both's effects on the body is essential for anyone who intends to mix the two. Patients who have undergone a fasting blood test may be more used to the associated symptoms, which can include headaches, fatigue, dizziness, and on rare occasions nausea.
Doctors frequently recommend fasting blood tests to their patients as a way to measure the quantity of glucose, lipids, or other types of fat in the body when testing for health issues like diabetes or high cholesterol. The patient is instructed to refrain from eating during a specific time period and to drink plenty of water up until a phlebotomist relieves them of the required volume of blood. Due to this, practitioners of hijama (cupping) have concluded that eating prior to the removal of cellular contents can affect the levels of glucose, lipids, iron, and other digested nutrients in the blood vessels and dramatically affect a patient's blood. It might be safe to conclude that if doing so can cause blood test results to be tainted
For a second reason, we encourage patients to refrain from eating for around three hours prior to therapy. In order to aid in the digestion of meals, the human body increases blood flow through the superior mesenteric artery, which causes less blood to be delivered to other bodily tissues. When starved of food, the body develops the ability to divert blood away from the digestive tract and toward other cellular structures, especially those that require repair. Additionally, fasting facilitates the removal of excess cholesterol and other toxins during a Hijama (cupping) therapy by permitting the migration of cholesterol deposits that line blood vessel walls. Hijama (cupping) practitioners can increase the efficacy of their treatment strategies by incorporating the previously indicated logic and thetaking the patients' individual health into account.
